Universitas Andalas - Research Directory

Implementasi Teknologi Hilirisasi Biokonversi Limbah Baglog Menjadi Kompos pada Kelompok Wanita Tani Limau Manis Sejahtera Di Kecamatan Pauh Kota Padang: Implementation Of Downstream Technology For Converting Spent Mushroom Baglog Waste Into Compost For The Limau Manis Sejahtera Women Farmers Group In Pauh District, Padang City
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 3 |LPPM Universitas Andalas
2026
Empowering WomenÃ¢ÂÂs Groups through Vegetable-Based Product Diversification Innovations in Aia Tajun Village
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2026
Raising Environmental Awareness Among Elementary School Students through Eco-Enzyme Training at SDN 33 Padang
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2025
Characteristics of the Physicochemical Properties of Sago and Banana-Based Snack Bars as Functional Foods
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 2 |Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)
2025
Pengembangan Produk Pangan Lokal Berbasis Ikan Teri dan Penyuluhan Izin Edar serta Kemasan Pangan di Nagari Mandeh, Provinsi Sumatera Barat
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 5 |Research and Social Study Institute
2025
PENINGKATAN TEKNOLOGI BUDIDAYA STROBERI MELALUI APLIKASI EKOENZIM DAN PENGGUNAAN VARIETAS UNGGUL DI NAGARI BATANG BARUS KABUPATEN SOLOK
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |LPPM Universitas Andalas
2024
PENINGKATAN TEKNOLOGI BUDIDAYA STROBERI MELALUI APLIKASI EKOENZIM DAN PENGGUNAAN VARIETAS UNGGUL DI NAGARI BATANG BARUS KABUPATEN SOLOK
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |LPPM Universitas Andalas
2024
PENGARUH PENAMBAHAN MADU GALO-GALO TERHADAP AKTIVITAS ANTIBAKTERI KOMBUCHA KULIT NANAS DAN AIR KELAPA
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 5 |Pattimura University
2024
Utilization of Suji Leaves Extract (Pleomele Angustifolia N.E Brown) in Inhibiting Carrageenan-Induced Inflammation on Rats
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)
2024
Application Of Packaging And Labeling Technology For Oyster Mushroom Rendang In A Group of Women Farmers Cultivating Oyster Mushroom Limau Manis Sejahtera
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2024
Utilization of Suji Leaves Extract (Pleomele Angustifolia N.E Brown) in Inhibiting Carrageenan-Induced Inflammation on Rats
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)
2024
PENGEMBANGAN PRODUK OLAHAN JAMUR TIRAM MENJADI PENYEDAP ALAMI JAMUR TIRAM DI KELOMPOK WANITA TANI LIMAU MANIS SEJAHTERA
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163
2023
Peningkatan Pengetahuan dan Keterampilan Usaha Dapoer Tiga Putri dalam Olahan Frozen Food melalui Konseling dan Training
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas
2023
Halal Industrial Village Assistance and Signing Cooperation Agreement With Batu Gadang Village
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Non Kategori |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2022
INTRODUCTION TO PACKAGING LABEL DESIGN TECHNIQUES IN BALINGKA VILLAGE, AGAM REGENCY, WEST SUMATRA PROVINCE
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Non Kategori |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2022
Halal Industrial Village Assistance and Signing Cooperation Agreement With Batu Gadang Village
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Non Kategori |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2022
INTRODUCTION TO PACKAGING LABEL DESIGN TECHNIQUES IN BALINGKA VILLAGE, AGAM REGENCY, WEST SUMATRA PROVINCE
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Non Kategori |Institute of Research And Community Service, Andalas University / LPPM Universitas Andalas
2022
EVALUASI NILAI GIZI DAN ORGANOLEPTIK BAKSO TETELAN MERAH TUNA DENGAN PENAMBAHAN EKSTRAK BERBAGAI BAHAN ALAMI
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 3 |Universitas Andalas
2022
Membangun Wirausaha dan Kemandirian Anak-Anak Panti Asuhan Al Ihsan Melalui Pelatihan Pembuatan Selai Tomat
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas
2022
PENYULUHAN, PELATIHAN, DAN PERAGAAN PROSES PENGOLAHAN KENTANG MENJADI BERBAGAI PRODUK PANGAN KOMERSIL
Fakultas Teknologi Pertanian
Authors: RENI KOJA
Sinta 4 |Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163
2021

Empowering WomenÃ¢ÂÂs Groups through Vegetable-Based Product Diversification Innovations in Aia Tajun Village

Raising Environmental Awareness Among Elementary School Students through Eco-Enzyme Training at SDN 33 Padang

Characteristics of the Physicochemical Properties of Sago and Banana-Based Snack Bars as Functional Foods

Pengembangan Produk Pangan Lokal Berbasis Ikan Teri dan Penyuluhan Izin Edar serta Kemasan Pangan di Nagari Mandeh, Provinsi Sumatera Barat

PENINGKATAN TEKNOLOGI BUDIDAYA STROBERI MELALUI APLIKASI EKOENZIM DAN PENGGUNAAN VARIETAS UNGGUL DI NAGARI BATANG BARUS KABUPATEN SOLOK

PENINGKATAN TEKNOLOGI BUDIDAYA STROBERI MELALUI APLIKASI EKOENZIM DAN PENGGUNAAN VARIETAS UNGGUL DI NAGARI BATANG BARUS KABUPATEN SOLOK

PENGARUH PENAMBAHAN MADU GALO-GALO TERHADAP AKTIVITAS ANTIBAKTERI KOMBUCHA KULIT NANAS DAN AIR KELAPA

Utilization of Suji Leaves Extract (Pleomele Angustifolia N.E Brown) in Inhibiting Carrageenan-Induced Inflammation on Rats

Application Of Packaging And Labeling Technology For Oyster Mushroom Rendang In A Group of Women Farmers Cultivating Oyster Mushroom Limau Manis Sejahtera

Utilization of Suji Leaves Extract (Pleomele Angustifolia N.E Brown) in Inhibiting Carrageenan-Induced Inflammation on Rats

PENGEMBANGAN PRODUK OLAHAN JAMUR TIRAM MENJADI PENYEDAP ALAMI JAMUR TIRAM DI KELOMPOK WANITA TANI LIMAU MANIS SEJAHTERA

Peningkatan Pengetahuan dan Keterampilan Usaha Dapoer Tiga Putri dalam Olahan Frozen Food melalui Konseling dan Training

Halal Industrial Village Assistance and Signing Cooperation Agreement With Batu Gadang Village

INTRODUCTION TO PACKAGING LABEL DESIGN TECHNIQUES IN BALINGKA VILLAGE, AGAM REGENCY, WEST SUMATRA PROVINCE

Halal Industrial Village Assistance and Signing Cooperation Agreement With Batu Gadang Village

INTRODUCTION TO PACKAGING LABEL DESIGN TECHNIQUES IN BALINGKA VILLAGE, AGAM REGENCY, WEST SUMATRA PROVINCE

EVALUASI NILAI GIZI DAN ORGANOLEPTIK BAKSO TETELAN MERAH TUNA DENGAN PENAMBAHAN EKSTRAK BERBAGAI BAHAN ALAMI

Membangun Wirausaha dan Kemandirian Anak-Anak Panti Asuhan Al Ihsan Melalui Pelatihan Pembuatan Selai Tomat

PENYULUHAN, PELATIHAN, DAN PERAGAAN PROSES PENGOLAHAN KENTANG MENJADI BERBAGAI PRODUK PANGAN KOMERSIL

Empowering WomenÃ¢ÂÂs Groups through Vegetable-Based Product Diversification Innovations in Aia Tajun Village