Universitas Andalas - Research Directory

Rapid and Non-Destructive Prediction of Total Phenolic Content in Coffee-Leaf Powder Using Near-Infrared Spectroscopy and Chemometrics
Fakultas Teknologi Pertanian
First Author: Puspita N.
Authors: ANDASURYANI
Q2 Journal |International Journal of Design and Nature and Ecodynamics
2026
Metabolite Profiling to Predict Tongar Avocadoâs Maturity
Fakultas Teknologi Pertanian
First Author: Fahmy K.
Authors: ANDASURYANI
Q1 Journal |International Journal of Fruit Science
2026
Identification of Avocado (Presea americana Mill) Ripening with Calcium Carbide (CaC2) Using Spectroscopic Method
Fakultas Teknologi Pertanian
First Author: Ifmalinda
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2025
Study of modified breadfruit starch (Artocarpus communis) edible coating with red galangal extract (Alpinia purpurea) on the quality of sapodilla (Manilkara zapota L.)
Fakultas Teknologi Pertanian
First Author: Ifmalinda
Authors: ANDASURYANI
Q3 Journal |Food Research
2025
Cost-Effective Feed Formulation for Native Chickens: Integrating Fuzzy Linear Programming and Near-Infrared Spectroscopy in Small-Scale Production
Fakultas Teknologi Pertanian
First Author: Adrizal
Authors: ANDASURYANI
Q3 Journal |Advances in Animal and Veterinary Sciences
2025
Investigating the Possibility of Using Near Infrared Spectroscopy (NIRS) Method in Coffee Beans Caffeine and Chlorogenic Acid (CGA) Determination by Near Infrared Spectroscopy (NIRS)
Fakultas Teknologi Pertanian
First Author: Kusumiyati K.
Authors: ANDASURYANI
Q2 Journal |International Journal of Horticultural Science and Technology
2025
Optimizing Pakcoy (Brassica rapa L.) Growth in a Smart Greenhouse: Harnessing IoT for Temperature and Humidity Control through Tower Farming Systems
Fakultas Teknologi Pertanian
First Author: Putri R.E.
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2025
Prediction of Moisture Content in Gambir Leaf Herbal Tea Using NIR Spectroscopy
Fakultas Teknologi Pertanian
First Author: Andasuryani A.
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2024
NEAR INFRARED TECHNOLOGY COUPLED WITH DIFFERENT SPECTRA CORRECTION APPROACHES FOR FAST AND NON-DESTRUCTIVE PREDICTION OF CHLOROGENIC ACID ON INTACT COFFEE BEANS
Fakultas Teknologi Pertanian
First Author: Munawar A.A.
Authors: ANDASURYANI
Q2 Journal |Acta Technologica Agriculturae
2024
Prediction of Soluble Solids Content in Tomatoes Due to Mechanical Impact Using NIR Spectroscopy
Fakultas Teknologi Pertanian
First Author: Andasuryani A.
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2024
Parabolic dish solar pyrolysis for bio-oil production: performance and energy analysis
Fakultas Teknologi Pertanian
First Author: Novita S.A.
Authors: ANDASURYANI
Q2 Journal |Journal of Medicinal and Pharmaceutical Chemistry Research
2024
Non-Invasive NIR Spectroscopy for Precise Water Content Determination in Sumatran Coffee Beans
Fakultas Teknologi Pertanian
First Author: Andasuryani
Authors: ANDASURYANI
Q2 Journal |International Journal of Design and Nature and Ecodynamics
2024
Near-infrared technology in agriculture: Rapid, simultaneous, and non-destructive determination of inner quality parameters on intact coffee beans
Fakultas Teknologi Pertanian
First Author: Munawar A.A.
Authors: ANDASURYANI
Q2 Journal |Open Agriculture
2024
Techno-economic studies of threshing green beans ( vigna radiata) using power thresher.
Fakultas Teknologi Pertanian
First Author: Yulianto K.
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2023
Efficient Bio-Oil Production from Coconut Shells Using Parabolic Solar Pyrolysis
Fakultas Teknologi Pertanian
First Author: Novita S.A.
Authors: ANDASURYANI
Q2 Journal |International Journal of Sustainable Development and Planning
2023
Effect of Drop Height and Impact Surface on Quality of Guava var. Piraweh Ampalu
Fakultas Teknologi Pertanian
First Author: Andasuryani
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2023
Identification of tomato ripeness levels ( Lycopersicum esculentum Miil) using android-based digital image processing
Fakultas Teknologi Pertanian
First Author: Ifmalinda
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2023
Prediction of K-Means Multivariable Rice Production Center Pattern
Fakultas Teknologi Pertanian
First Author: Azrifirwan
Authors: ANDASURYANI
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2023
Monitoring and controlling of vertical farming system using Internet of Things (IoT)
Fakultas Teknologi Pertanian
First Author: Putri R.E.
Authors: ANDASURYANI
Q4 Conference Proceedin |Aip Conference Proceedings
2023
Classification of tomato (Lycoersicon Esculentum Miil) ripeness levels based on HSV color using digital image processing
Fakultas Teknologi Pertanian
First Author: Ifmalinda
Authors: ANDASURYANI
Q4 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2022
Assessment the Volatile Organic Compound of Avocado during Ripening Process and Mechanical Damage Using Electronic-Nose System
Fakultas Teknologi Pertanian
First Author: Andasuryani
Authors: ANDASURYANI
Q4 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2022
Design of Green Tea Drying System Using Smoke and Temperature Sensors Based on Microcontroller
Fakultas Teknologi Pertanian
First Author: Mulianda P.
Authors: ANDASURYANI
Q4 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2022
Estimation of Moisture and Protein Content in Pumpkin Seeds Using NIRS with Partial Least Square (PLS) Method
Fakultas Teknologi Pertanian
First Author: Ifmalinda
Authors: ANDASURYANI
Q3 Journal |International Journal on Advanced Science Engineering and Information Technology
2022
Performance and Characteristics of Bio-Oil from Pyrolysis Process of Rice Husk
Fakultas Teknologi Pertanian
First Author: Novita S.A.
Authors: ANDASURYANI
Q4 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2022

Rapid and Non-Destructive Prediction of Total Phenolic Content in Coffee-Leaf Powder Using Near-Infrared Spectroscopy and Chemometrics

Metabolite Profiling to Predict Tongar Avocadoâs Maturity

Identification of Avocado (Presea americana Mill) Ripening with Calcium Carbide (CaC2) Using Spectroscopic Method

Study of modified breadfruit starch (Artocarpus communis) edible coating with red galangal extract (Alpinia purpurea) on the quality of sapodilla (Manilkara zapota L.)

Cost-Effective Feed Formulation for Native Chickens: Integrating Fuzzy Linear Programming and Near-Infrared Spectroscopy in Small-Scale Production

Investigating the Possibility of Using Near Infrared Spectroscopy (NIRS) Method in Coffee Beans Caffeine and Chlorogenic Acid (CGA) Determination by Near Infrared Spectroscopy (NIRS)

Optimizing Pakcoy (Brassica rapa L.) Growth in a Smart Greenhouse: Harnessing IoT for Temperature and Humidity Control through Tower Farming Systems

Prediction of Moisture Content in Gambir Leaf Herbal Tea Using NIR Spectroscopy

NEAR INFRARED TECHNOLOGY COUPLED WITH DIFFERENT SPECTRA CORRECTION APPROACHES FOR FAST AND NON-DESTRUCTIVE PREDICTION OF CHLOROGENIC ACID ON INTACT COFFEE BEANS

Prediction of Soluble Solids Content in Tomatoes Due to Mechanical Impact Using NIR Spectroscopy

Parabolic dish solar pyrolysis for bio-oil production: performance and energy analysis

Non-Invasive NIR Spectroscopy for Precise Water Content Determination in Sumatran Coffee Beans

Near-infrared technology in agriculture: Rapid, simultaneous, and non-destructive determination of inner quality parameters on intact coffee beans

Techno-economic studies of threshing green beans ( vigna radiata) using power thresher.

Efficient Bio-Oil Production from Coconut Shells Using Parabolic Solar Pyrolysis

Effect of Drop Height and Impact Surface on Quality of Guava var. Piraweh Ampalu

Identification of tomato ripeness levels ( Lycopersicum esculentum Miil) using android-based digital image processing

Prediction of K-Means Multivariable Rice Production Center Pattern

Monitoring and controlling of vertical farming system using Internet of Things (IoT)

Classification of tomato (Lycoersicon Esculentum Miil) ripeness levels based on HSV color using digital image processing

Assessment the Volatile Organic Compound of Avocado during Ripening Process and Mechanical Damage Using Electronic-Nose System

Design of Green Tea Drying System Using Smoke and Temperature Sensors Based on Microcontroller

Estimation of Moisture and Protein Content in Pumpkin Seeds Using NIRS with Partial Least Square (PLS) Method

Performance and Characteristics of Bio-Oil from Pyrolysis Process of Rice Husk

Metabolite Profiling to Predict Tongar Avocadoâs Maturity