Universitas Andalas - Research Directory

Nondestructive evaluation of Bakwan paddy grains moisture content by means of spectrophotometry
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q4 Conference Proceedin |Journal of Physics Conference Series
2018
Nondestructive evaluation of Simauang paddy grains with different moisture contents by means of spectrophotometry
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q4 Conference Proceedin |Aip Conference Proceedings
2017
Trend in non-destructive quality inspections for oil palm fresh fruits bunch in Indonesia
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q3 Journal |International Food Research Journal
2016
Multi-modal bio-metrics evaluation for non-destructive age states determination of tomato plants (Solanum lycopersicum)
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q4 Journal |International Journal on Advanced Science Engineering and Information Technology
2016
Optical characteristics of oil palm fresh fruits bunch (FFB) under three spectrum regions influence for harvest decision
Fakultas Teknologi Pertanian
First Author: Cherie D.
Authors: MUHAMMAD MAKKY
Non Q Journal |International Journal on Advanced Science Engineering and Information Technology
2015
Automatic non-destructive quality inspection system for oil palm fruits
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q2 Journal |International Agrophysics
2014
In situ quality assessment of intact oil palm fresh fruit bunches using rapid portable non-contact and non-destructive approach
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q1 Journal |Journal of Food Engineering
2014
Development of an automatic grading machine for oil palm fresh fruits bunches (FFBs) based on machine vision
Fakultas Teknologi Pertanian
First Author: Makky M.
Authors: MUHAMMAD MAKKY
Q1 Journal |Computers and Electronics in Agriculture
2013

Nondestructive evaluation of Bakwan paddy grains moisture content by means of spectrophotometry

Nondestructive evaluation of Simauang paddy grains with different moisture contents by means of spectrophotometry

Trend in non-destructive quality inspections for oil palm fresh fruits bunch in Indonesia

Multi-modal bio-metrics evaluation for non-destructive age states determination of tomato plants (Solanum lycopersicum)

Optical characteristics of oil palm fresh fruits bunch (FFB) under three spectrum regions influence for harvest decision

Automatic non-destructive quality inspection system for oil palm fruits

In situ quality assessment of intact oil palm fresh fruit bunches using rapid portable non-contact and non-destructive approach

Development of an automatic grading machine for oil palm fresh fruits bunches (FFBs) based on machine vision