Universitas Andalas - Research Directory

The individual influences of high CO2 on chilling injury suppression of 'Merah Delima' papaya fruit
Fakultas Teknologi Pertanian
First Author: Fahmy K.
Authors: KHANDRA FAHMY
Q4 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2019
Optimization of bulk modified atmosphere packaging for long-term storage of âFuyuâ persimmon fruit
Fakultas Teknologi Pertanian
First Author: Liamnimitr N.
Authors: KHANDRA FAHMY
Q1 Journal |Postharvest Biology and Technology
2018
Cyanidin, malvidin and pelargonidin content of âkolang-kalingâ jams made with juices from asian melastome (Melastoma malabathricum) fruit, java plum (Syzygium cumini) fruit rind or mangosteen (Garcinia mangostana) fruit rind
Fakultas Teknologi Pertanian
First Author: Yenrina R.
Authors: KHANDRA FAHMY
Q4 Journal |Pakistan Journal of Nutrition
2017
Investigation the effect of chitosan coating and temperature storage to extend the shelf life zalacca (Salacca zalacca)
Fakultas Teknologi Pertanian
First Author: Santosa
Authors: KHANDRA FAHMY
Q4 Journal |International Journal on Advanced Science Engineering and Information Technology
2016
Investigation on quantitative index of chilling injury in cucumber fruit based on the electrolyte leakage and malondialdehyde content
Fakultas Teknologi Pertanian
First Author: Fahmy K.
Authors: KHANDRA FAHMY
Non Q Journal |International Journal on Advanced Science Engineering and Information Technology
2015
Optimal design of modified atmosphere packaging for alleviating chilling injury in cucumber fruit
Fakultas Teknologi Pertanian
First Author: Fahmy K.
Authors: KHANDRA FAHMY
Q3 Journal |Environmental Control in Biology
2014
The individual and combined influences of low oxygen and high carbon dioxide on chilling-injury alleviation in cucumber fruit
Fakultas Teknologi Pertanian
First Author: Fahmy K.
Authors: KHANDRA FAHMY
Q3 Journal |Environmental Control in Biology
2014
Favorable transportation conditions preventing quality loss of 'jiro' persimmon for exports
Fakultas Teknologi Pertanian
First Author: Fahmy K.
Authors: KHANDRA FAHMY
Q4 Book Series |Acta Horticulturae
2013

The individual influences of high CO2 on chilling injury suppression of 'Merah Delima' papaya fruit

Optimization of bulk modified atmosphere packaging for long-term storage of âFuyuâ persimmon fruit

Cyanidin, malvidin and pelargonidin content of âkolang-kalingâ jams made with juices from asian melastome (Melastoma malabathricum) fruit, java plum (Syzygium cumini) fruit rind or mangosteen (Garcinia mangostana) fruit rind

Investigation the effect of chitosan coating and temperature storage to extend the shelf life zalacca (Salacca zalacca)

Investigation on quantitative index of chilling injury in cucumber fruit based on the electrolyte leakage and malondialdehyde content

Optimal design of modified atmosphere packaging for alleviating chilling injury in cucumber fruit

The individual and combined influences of low oxygen and high carbon dioxide on chilling-injury alleviation in cucumber fruit

Favorable transportation conditions preventing quality loss of 'jiro' persimmon for exports

Optimization of bulk modified atmosphere packaging for long-term storage of âFuyuâ persimmon fruit

Cyanidin, malvidin and pelargonidin content of âkolang-kalingâ jams made with juices from asian melastome (Melastoma malabathricum) fruit, java plum (Syzygium cumini) fruit rind or mangosteen (Garcinia mangostana) fruit rind