Universitas Andalas - Research Directory

Beneficial effect of Lactiplantibacillus pentosus on Oxidative Stress and Histopathology in High-Fat-Induced Mice
Fakultas Keperawatan
First Author: Susmiati S.
Authors: ILFA KHAIRINA
Q3 Journal |Research Journal of Pharmacy and Technology
2025
Changes in physicochemical, microbiological, and sensory quality of fermented milk with Lactiplantibacillus pentosus during cold storage
Fakultas Keperawatan
First Author: Susmiati
Authors: ILFA KHAIRINA
Q2 Journal |Biodiversitas
2024
Dietary diversity score and adolescent obesity among West Sumaterans girl
Fakultas Keperawatan
First Author: Susmiati S.
Authors: ILFA KHAIRINA
Q3 Journal |Nutricion Clinica Y Dietetica Hospitalaria
2024
Supplementation Dadih Pudding as a Probiotic on the Psychosocial Problems of Children with CoviD-19 Undergoing isolation
Fakultas Keperawatan
First Author: Susmiati S.
Authors: ILFA KHAIRINA
Q4 Journal |Biomedical and Pharmacology Journal
2024
Nutritional and therapeutic aspects of fermented buffalo milk produced by Lactiplantibacillus pentosus HBUAS53657
Fakultas Keperawatan
First Author: Susmiati S.
Authors: ILFA KHAIRINA
Q3 Conference Proceedin |Iop Conference Series Earth and Environmental Science
2023
Self Efficacy and Nursesâ Disaster Competency in Disaster Preparedness Management
Fakultas Keperawatan
First Author: Khairina I.
Authors: ILFA KHAIRINA
Q3 Journal |Malaysian Journal of Medicine and Health Sciences
2023
DISASTER PREPAREDNESS ASSESSMENT IN EMERGENCY DEPARTMENT: A CROSS-SECTIONAL STUDY
Fakultas Keperawatan
First Author: Khairina I.
Authors: ILFA KHAIRINA
Q2 Journal |Disaster and Emergency Medicine Journal
2023
Effect of fermented milk Lactiplantibacillus pentosus HBUAS53657 on blood glucose, lipid profiles and inflammation in high-fat diet-induced mice
Fakultas Keperawatan
First Author: Susmiati S.
Authors: ILFA KHAIRINA
Q4 Journal |Romanian Journal of Diabetes Nutrition and Metabolic Diseases
2023

Beneficial effect of Lactiplantibacillus pentosus on Oxidative Stress and Histopathology in High-Fat-Induced Mice

Changes in physicochemical, microbiological, and sensory quality of fermented milk with Lactiplantibacillus pentosus during cold storage

Dietary diversity score and adolescent obesity among West Sumaterans girl

Supplementation Dadih Pudding as a Probiotic on the Psychosocial Problems of Children with CoviD-19 Undergoing isolation

Nutritional and therapeutic aspects of fermented buffalo milk produced by Lactiplantibacillus pentosus HBUAS53657

Self Efficacy and Nursesâ Disaster Competency in Disaster Preparedness Management

DISASTER PREPAREDNESS ASSESSMENT IN EMERGENCY DEPARTMENT: A CROSS-SECTIONAL STUDY

Effect of fermented milk Lactiplantibacillus pentosus HBUAS53657 on blood glucose, lipid profiles and inflammation in high-fat diet-induced mice

Self Efficacy and Nursesâ Disaster Competency in Disaster Preparedness Management